14th October 2020
Seng Kei Congee
Every time when feel unwell after working long night shifts or when the weather turns cold, the first thing I immediately think of is Seng Kei porridge. Most people in Macau often go for their traditional breakfasts. Seng Kei has a history of more than 70 years, currently the third generations taking over this century-old store. I especially like to...
